Vegetable dish: Rice Dumplings

[astrolab]

Ingredients:
120g cake flour
pinch of salt
25ml butter
500ml cooked rice
75ml milk
2 eggs (beaten)75g currants
boiling water

Cinnamon sugar
100g sugar
30ml fine cinnamon

Method:

Sift cake flour and salt together and rub butter into the mixture. Add rice, milk, eggs and currants and mix well. Ladle spoonful of the mixture into boiling water, place lid on and cook for about 8 minutes.
Place in serving dish, sprinkle with cinnamon sugar and dot with butter.